Description
This cake never fails me beautiful. But it's delicious. The dough butter cookie, and the top is soft peach with a slight hint of caramel. Didn't want to spread it as the recipe is very quick and easy for such a site. But still decided) Maybe someone else will enjoy this simple peach cobbler cookie-pie.
Ingredients
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120 g
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200 g
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4 Tbsp
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0.2 tsp
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5 Tbsp
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2 piece
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Cooking
Included to warm up the oven. Oil take out from the fridge, let soften. And while peaches cut into slices.
Cut the butter, spread in zapesochnaya dish.
Add flour, sugar, salt, mash to crumbs.
Add 5 tbsp cold water and knead the dough. Turns out this ball.
Roll out a circle. I did it with a rolling pin, but it is possible and hands. Put into shape with parchment.
Begin to lay out the peaches from the center to the edges and sprinkle top with 2 tbsp sugar. Put into the oven for 20 minutes at a temperature of 200*C. At this temperature, during this time, the edges of the cake to grab, and he will stay soft. There's pie and hot but then you add a scoop of ice cream). Cold it is also very tasty. We hope you enjoy this Express cake)
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