Description

With a quick peach cobbler
This cake never fails me beautiful. But it's delicious. The dough butter cookie, and the top is soft peach with a slight hint of caramel. Didn't want to spread it as the recipe is very quick and easy for such a site. But still decided) Maybe someone else will enjoy this simple peach cobbler cookie-pie.

Ingredients

  • Butter

    120 g

  • Flour

    200 g

  • Sugar

    4 Tbsp

  • Salt

    0.2 tsp

  • Water

    5 Tbsp

  • Peach

    2 piece

Cooking

step-0
Included to warm up the oven. Oil take out from the fridge, let soften. And while peaches cut into slices.
step-1
Cut the butter, spread in zapesochnaya dish.
step-2
Add flour, sugar, salt, mash to crumbs.
step-3
Add 5 tbsp cold water and knead the dough. Turns out this ball.
step-4
Roll out a circle. I did it with a rolling pin, but it is possible and hands. Put into shape with parchment.
step-5
Begin to lay out the peaches from the center to the edges and sprinkle top with 2 tbsp sugar. Put into the oven for 20 minutes at a temperature of 200*C. At this temperature, during this time, the edges of the cake to grab, and he will stay soft. There's pie and hot but then you add a scoop of ice cream). Cold it is also very tasty. We hope you enjoy this Express cake)
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