Description

Nancy Korean hash
I guess every kitchen in the world there are cold soups. In Korea this soup is called Nancy. "Nan" means "cold", and "Kuk" — "soup." Instead our brew Nancy pour a mixture of soy sauce, vinegar and water. And keep everything very loose.

Ingredients

  • Squid

    1 piece

  • Nori

    2 piece

  • Cucumber

    1 piece

  • Radishes

    6 piece

  • Water

  • Soy sauce

  • Vinegar

Cooking

step-0
Cleaned squid cut along the seam and flatten into the Board.
step-1
On it lay 2 folded in half sheet of nori.
step-2
Twist into a roll and wrap the thread. Cook in boiling water for 3-5 minutes. Then cut into rings.
step-3
Cucumber cut into julienne strips and put into a bowl.
step-4
Him also lay the sliced julienne radish.
step-5
To prepare the brine: the taste of diluted soy sauce and vinegar in boiled water.
Comments and reviews

Leave a comment or a recipe review

Leave comments can only registered users.

Register, or Login if you are already registered.