Description

Mini-cakes
All happy!!!!!!!!!!! All great happiness and fulfillment of all desires in the new year!! Here is the idea for the new year - dessert! Done quickly and will make a lasting impression! Festive, bright, magical! For the recipe thank you Iria.

Ingredients

  • Chicken egg

  • Coffee natural

  • Sugar

  • Flour

  • Starch

  • Leavening agent

Cooking

step-0
Prepare the cake: Coffee, pour boiling water, stir. Eggs with sugar beat until white. Pour the coffee, whisk for a few minutes. Flour mixed with baking powder and starch. Flour mixture add to egg, beat well until smooth. Bake the cake at 180 degrees for 15 minutes (readiness check wooden stick).
step-1
The cake let cool, cut off the top crust. Get 2 cookie monster. Then cut the circles - the base of the cakes. I got 5 cakes. To impregnate liqueur, cognac or coffee. And give bisquiteen to relax. Prepare molds for cakes: Cups cover with food film.
step-2
From candle holders to remove candle wrap them
step-3
and lay on the bottom of the Cup.
step-4
Will do cheese souffle: soak Gelatine for 10 minutes. Warm up in the fire, do not boil! Beat with a mixer until smooth the cream with sugar, add cottage cheese, cream cheese. Continuing to whisk, pour in a few receptions a warm solution of gelatin.
step-5
Collect cakes. Pour cheese mass in the prepared cake tins.
step-6
Cover circle-base.
step-7
To close the loose ends of cling film, and put it in a few hours in refrigerator, preferably overnight. Pulling the ends of the film, delicately remove the cake, turn over on the grill. Decorate with ganache chocolate.
step-8
Allow to solidify in the refrigerator. Retrieved candlesticks, remove the tape. Insert candles into the candle holders and put up on our "volcanoes". Sprinkle with coconut flakes or white chocolate.
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