Description

Baked pumpkin with broccoli and green beans Chinese style
Vegetable dish with baked spicy pumpkin. Very tasty and flavorful dish, the taste of which depends on the spices.

Ingredients

  • Soy sauce

    2 Tbsp

  • Vinegar

    1 Tbsp

  • Honey

    0.5 Tbsp

  • Lemon

    0.5 piece

  • Salt

    0.3 tsp

  • Green beans

    200 g

  • Broccoli

    200 g

  • Spices

    1 tsp

  • Chili

    0.125 tsp

  • Pumpkin

    300 g

  • Vegetable oil

    1 Tbsp

Cooking

step-0
Pumpkin peel and cut into thin slices. To place them in a bowl, add the vegetable oil, spice mixture, salt and ground chili pepper. Mix well so that each piece of the pumpkin was soaked.
step-1
Spread the prepared pumpkin on a baking sheet. covered with baking paper.
step-2
Bake pumpkin in a preheated 200 degrees for 20 minutes (preferably in a convection mode). It is so delicious, soft, slightly caramelized. It can be used as a separate dish. I was ready to devour her at this stage.
step-3
Broccoli disassemble into small florets. Put together with green beans in a pan and pour a little water (if the vegetables are thawed, they drink plenty of fluids and water can not be added).
step-4
Then the vegetables for 10 minutes.
step-5
Add soy sauce, rice vinegar and honey and cook for another 5 minutes until the vegetables are soft.
step-6
To connect with baked pumpkin and juice of 1/2 lemon. Keep frying for about 2 minutes, all together soaked in sauce and spices.
step-7
That's all. The dish is ready. Bon appetit!
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