Description
I don't even know what to describe! You need to cook and taste!
Ingredients
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Semolina
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Chicken egg
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Cheese
700 g
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Vanilla sugar
500 g
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Cream
0.5 ml
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Yeast dough
500 g
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Candied
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Marmalade
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Butter
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Sugar
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Cinnamon
Cooking
Candied fruit and marmalade, finely chop and pour the semolina.
Curd grind through a sieve (I whipped in a food processor). Separate eggs into whites and yolks. RUB the yolks with vanilla sugar and add the cream.
Mix the egg yolks with cottage cheese
Proteins vzbit in a lush foam, adding a trickle of sugar during whipping
To connect proteins with the curd mass
In curd add the candied fruit. THE STUFFING IS READY!
The dough was rolled and they are lined with a baking pan so that the dough is above the edges of the shape. Put the filling on the dough. Edge exactly cut and wrapped them in cheese, as shown in the photo.
Scraps of dough cut into strips and randomly to lay on top of the cake.
Put to bake the pie in preheated oven on 180 gr. Bake 40-50 minutes For 10 minutes before finishing in a frying pan, melt butter with brown sugar and cinnamon and pour this cake
THE CAKE IS READY!!! COME AND VISIT!!!
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