Description
Fish with potatoes, without adding extra fat and oil. Very easy and tasty.
Ingredients
-
Fish fillets
600 g
-
Potatoes
700 g
-
Onion
200 g
-
Greens
-
Salt
-
Spices
-
Mayonnaise
Cooking
If you do not fillet the fish clean and cut into small pieces and add salt and pepper. I added the seasoning Maggi "10 vegetables".
Potatoes clean and cut into medium pieces
Onion cut into half rings. Finely cut greens.
Mix mayonnaise and spices to the potatoes. I took the usual seasoning for potatoes, and doselevel to taste. Vegetables and greens dressed with the resulting mayonnaise sauce.
Mix up and it turns out to look like this.
Add the fish to the vegetables and stir.
Put in the oven bag. Better that it was just a package, not a sleeve, so the bottom was tightly closed. Put on a baking sheet, I put in the pan which can be put in the oven. Bake in the oven at 180 ° for one hour.
Take out from the oven, spread on a plate. You can even sprinkle for decoration dill. Bon appetit!!!
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.