Description
These muffins for lovers of oat baking, it's a bit different from wheat. Notice to eat muffins are better warm and fresh.
Ingredients
-
Sour cream
200 g
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Chicken egg
2 piece
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Butter
60 ml
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Flour
220 g
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Oat flakes
100 g
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Leavening agent
1 Tbsp
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Vanilla
1 g
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Lemon peel
1 piece
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Sugar
150 g
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Walnuts
50 g
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Coconut shavings
50 g
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Sour cream
3 Tbsp
-
Sugar
2 Tbsp
Cooking
For making muffins, I took oat bran TM "Mistral".
Mix all the liquid ingredients: cream, egg, melted mikrovolnovke butter, add the sugar and lemon zest.
Separately mix the flour, oat bran, TM "Mistral", leavening agent, vanillin.
Add the dry ingredients to the liquid, thoroughly stirred.
Prepare the filling: walnuts are crushed, add the coconut, sour cream and sugar. Mix well.
Part of the test put into a form. Of the filling, roll into balls and place on the dough.
Put the rest of the dough.. Bake at 180 degrees for 20 - 25 minutes.
Muffins are ready.
Bon appetit!
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