Description

Pie with herbs
Very easy to prepare and very tasty pie.

Ingredients

  • Puff pastry

    500 g

  • Green onions

    250 g

  • Dill

    100 g

  • Parsley

    100 g

  • Chicken egg

    7 piece

  • Dutch cheese

    100 g

  • Sesame

    5 g

Cooking

step-0
To defrost the dough. To make the filling: Boil 6 eggs, slice it finely. Wash the herbs and squeeze with hands to cut. Mix with eggs, salt, and pepper. You can add cheese, Adygei cheese. The taste will be more tender.
step-1
Cut the dough into 4 - 5 strips. Alternately, roll out each slightly and spread the filling. The cheese I had bought in pieces and I just cut it to stripes and laid on top of greens.
step-2
Zasiyaet edge, leaving the ends open, get type "tube". Put them in a greased form, in a spiral starting from the middle, connecting the "tails" together. The last "tail" tucks under the dough. Top brush with beaten egg, sprinkle with sesame seeds. Put in the preheated oven for 25 - 30 minutes.
step-3
Take out of the oven, happy, smiling, call home (if you do the smell will not come running) to look at such beauty ))) I Looked? - covered towel and allow the pastry to rest.
step-4
To eat better cooled. Bon appetit!
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