Description

Apple cupcake with krustyland
Honestly, the recipe I found in the Internet, and there it is presented as a cupcake. But for me he looks more like Apple pie. The same juicy and tender due to fill. Which, due to the brown sugar from "Mistral" takes on a caramel flavor.

Ingredients

  • Brown sugar

    70 g

  • Flour

    100 g

  • Apple

    2 piece

  • Vegetable oil

    4 Tbsp

  • Chicken egg

    2 piece

  • Milk

    50 ml

  • Walnuts

    30 g

  • Leavening agent

    1 tsp

  • Butter

    50 g

  • Salt

Cooking

step-0
Our ingredients are.
step-1
One egg to mix with sugar. Add the vegetable oil, milk, salt and mix well.
step-2
To the mixture add the nuts and the flour and whisk.
step-3
Apples peel and cut.
step-4
Add the apples to the batter and mix well. The form (even silicone) to put baking paper. Put the dough. Put in the oven for 25 minutes at t=180 until soft cake.
step-5
After 10 minutes, after put it in the oven cupcake, we make our krustyland. To do this, combine butter and sugar in a saucepan and dissolve over a slow fire until smooth. (If the sugar will melt, but will not mix with oil, add a little hot water.) Remove from heat and cool slightly.
step-6
Don't do it in advance, it can secretariats. If this happens, add water a little bit and heat until smooth. Then, quickly preventing, type 1 egg.
step-7
After 25 mins take out the cake. Put t 230, fill the cupcake top and fill another 10 min in the oven. Due to the high t the crust becomes crispy. (He's already after 5 min in the oven, immediately forgot to show you.)
step-8
Ready take out and let cool completely on the form.
step-9
Cut.
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