Rice, baked with spinach, cheese and eggs

Description

I want to show you the recipe for a perfect and healthy Breakfast.

Ingredients

Figure

1 pack
Chicken egg

2 piece
Spinach

200 g
Cream

150 ml
Cheese

2 Tbsp
Butter

1.5 Tbsp
Salt
Black pepper
Nutmeg

Cooking

For this recipe we will need the spinach, fresh and so so beautiful. I put the last two years, it is very convenient, always fresh, and the stores have it in the afternoon with fire will not find. Wash and remove the stems.

Now you need to boil the rice Kuban from TM Mistral according to the instructions on the package.

Then, you should boil water and immerse the spinach and cook for 1-2 minutes. Drain it in a colander and rinse with cold water. Cut it into small ribbons. In a bowl put the rice, spinach, cottage cheese and melted butter.

In a bowl pour in half the cream, season with salt and pepper and add the nutmeg. Mix well.

Form of grease with butter, put in her spinach-rice mass. Make two small holes and carefully hammered into their eggs. Pour the remaining cream.

Preheat the oven to 180 degrees and bake for 25-30 minutes, eggs should be set. Bon appetit!!!

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