Description

Pie, bacon and mozzarella
Want to confess love to his children - Natalia, Stepan, Alena and Levushka!!! For them I bake this pie, and, in fact, almost all of my cakes too!!! Children are my everything!!!

Ingredients

  • Flour

    275 g

  • Apple juice

    125 ml

  • Olive oil

    65 ml

  • Semolina

    75 g

  • Brown sugar

    1 Tbsp

  • Salt

    0.5 tsp

  • Fruit puree

    50 g

  • Mint

  • Yeast

    0.5 pack

  • Brisket

    400 g

  • Cheese

    250 g

  • Sesame

  • Chicken egg

    0.5 piece

  • Milk

    20 ml

Cooking

step-0
Download ingredients in x/p according to the instructions and put the "dough". The dough has to rise more than 2 times.
step-1
While waiting for dough, prepare a filling. Fillets, smoked bacon and mozzarella cheese pizza small cube. You can use bacon and any cheese.
step-2
Ready take out the dough from x/p, divide into 2 parts. Then roll out the first part of the rectangle.
step-3
Spread on the rectangle of stuffing and a collapsible roll. Do likewise with the second half of the test. Suscipiam sides and the edge of the roll. I did it a little different size rolls, but, in the end, it does not affect the result.
step-4
Put in any convenient form, greased with butter or covered with baking paper. I decided to put in the split mold-heart. Include warming up the oven to 180*
step-5
Lubricates the top of cake with egg with milk and sprinkle with sesame seeds. Let go of the cake for 15-20 minutes. The time depends on the used yeast and the temperature of the air in Your kitchen. Sent our handsome in the oven. For about 40 minutes. Be guided by Your oven!!!
step-6
The cake is ready!!! The aroma was to die for!!! Get the form from the oven. Give a few moments to cool in pan. Remove the marginalia and move the pie to the dish. Bon appetit!!! Careful, pie hot!!!
step-7
When baking yeast dough I always use the fast acting yeast SAF-MOMENT!!!
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