Description

Banoffi Pai
All happy women's day and give the recipe of delicious pie of Banoffi Pai.

Ingredients

  • Shortbread dough

    1 piece

  • Banana

    2 piece

  • Condensed milk

    1 can

  • Cream

    300 ml

  • Powdered sugar

    2 Tbsp

  • Sugar

    200 g

  • Butter

    90 g

  • Cream

    120 ml

  • Salt

    0.333 tsp

Cooking

step-0
Prepare Caramel glaze for decoration. Pour the sugar into a pan and heat over medium heat, stirring constantly with a spoon.
step-1
The sugar will begin to turn into light brown color.
step-2
Once the sugar is completely melted, add the butter. Be careful in this step because the caramel will bubble, not burn. Add the butter to the caramel and stir until it dissolves, about 2-3 minutes.
step-3
Very slowly, stirring with a spoon in a thin stream pour the cream. Since the cream is colder than the caramel, the mixture can start to spray. Simmer for 1 minute.
step-4
Remove from heat and add salt (if you wish). Allow to cool before use. The frosting is ready. Pour it in a jar.
step-5
Bake the crust dough Recipe here http://www.povarenok .ru/recipes/show/103 828/
step-6
Spread evenly condensed milk boiled on a sand base.
step-7
Cut peeled bananas into slices thickness of 0.5 mm. Spread boiled condensed milk.
step-8
Decorate with whipped cream, caramel frosting and grated chocolate
step-9
Banoffi Pai ready. Get him for 2-3 hours in the refrigerator. BON APPÉTIT!
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