If you have the same thighs, then cut them and recapture is not necessary, because they are already in the right "condition". If the fillet, then cut into portions and repel. RUB with salt, pepper. I had a bit of time and I marinate the chicken in sour cream mixed with seasoning for chicken. It is in General not necessary, since chicken meat is so tender and soft.

Then make a mixture of grated on medium grater (usually on the side), cheese, passed through the frog garlic, and mayonnaise.

Put chops on a baking sheet, put the tomatoes, cut these slices.

Put the tomato cheese mixture and bake it in the oven, preheated to 200 degrees.

After 30 minutes take it out and enjoy!