Description

Cottage cheese and carrot pudding with banana
Easy zapekanka No. 2, which is suitable for children and dietary food. The taste is not inferior less useful to his family...))

Ingredients

  • Cheese

    250 g

  • Carrots

    200 g

  • Butter

    1 Tbsp

  • Water

    90 ml

  • Chicken egg

    2 piece

  • Sugar

    4 Tbsp

  • Starch

    1 tsp

  • Banana

    1 piece

  • Sour cream

  • Sesame

    1 Tbsp

Cooking

step-0
Carrots, oil, water: simmer for 10 minutes until tender carrots, and the excess liquid has evaporated;
step-1
In a blender whisk the eggs, cheese, sugar;
step-2
That's what needs to happen;
step-3
Add carrots and beat also;
step-4
In the next step enter the starch;
step-5
Then finely diced banana;
step-6
And spread in a silicone baking dish (21х4);
step-7
Form the desired shape with a spatula, sprinkle with sesame seeds and bake in the oven for 30 minutes at 180°C;
step-8
As soon as the casserole will start to lag behind the edge of the form - it is ready!
step-9
Serve with sour cream;
step-10
Jam;
step-11
Jam.))
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