Description
I think on the holiday table (as, for example, was the day before) this dish just by the way. Very tasty and looks beautiful, and most importantly, don't stand at the stove and wait until the pieces are cooked through to flip!
Ingredients
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Beef
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Mayonnaise
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Butter
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Tomato
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Cheese
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Spices
Cooking
Beef fillet cut into plates with a width of approximately 1-1. 5 cm long and well discourage.
Chops season with salt, add spices to the meat and grease with mayonnaise (who have the time, leave in the refrigerator for 3 hours to promarinovatsya, but you can cook immediately ).
Spread on a baking sheet. Send in the oven until tender.
Ready chops to put a slice of tomato and sprinkle with grated cheese. Send in the oven to melt cheese.
All! The finished dish serve with garnish and sauce. Bon appétit!)
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