Description
Simple, delicious, healthy cake from fresh and sauerkraut. Cabbage is a unique product, it is composed of a huge number of various healthy nutrients and vitamins.
Ingredients
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Puff pastry
350 g
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Sauerkraut
200 g
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Cabbage
300 g
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Figure
100 g
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Chicken egg
1 piece
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Onion
1 piece
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Salt
-
Black pepper
Cooking
Boil the rice according to instructions.
Finely chop the onion, shred cabbage.
Fry onion, add two kinds of cabbage - simmer all 10 - 15 minutes, 5 minutes prior to the end of the boiling add the rice, season with salt and pepper to taste.
On the unrolled dough put the chilled stuffing. Take the form of Boxing gloves (optional).
Form for baking lay baking paper. Grease the pie with beaten egg and send in the oven for 15 minutes at t 180C.
Bon appetit!
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