Description
Recipe of Charlotte the son heard from his grandmother, and he bribed the ease of preparation of the dishes. He cooked it this morning. After we all shot, we gathered and congratulated her grandmother on the occasion, and the son gave her as a surprise this Apple pie. What surprised more grandfather. It was fun, and we didn't even like eating Apple pie, taking the order for the second.
Ingredients
-
Bread
1 piece
-
Apple
2 piece
-
Chicken egg
2 piece
-
Milk
1 cup
-
Brown sugar
7 Tbsp
-
Vanilla
1 g
-
Butter
-
Raisins
1 cup
-
Peanuts
1 handful
Cooking
Cooking Charlotte, we started with shapes, shots its baking paper, this time everything happened quickly, as the other day I got a wonderful finished workpiece baking from Nina of Barska, for which her big thanks. Was lubricated with oil form.
Then started filling, clean and cut into cubes apples.
Melt 20 g of butter, put until soft apples, adding 2 tablespoons sugar.
At the end I added steamed raisins and put it on the balcony to cool down.
With bread toast cut off the crust and each slice was cut in half in length.
Eggs fluffed up with a fork, with milk, with 2 tablespoons of sugar and vanilla.
Dipped each slice of bread in egg-milk mixture and put them all in the form.
Filled Apple filling . Closing the top with the remaining bread, but diced and too soaked in egg-milk mixture. Sprinkled with peanuts, poured in a circle the rest of the mixture and sprinkle with sugar.
Bake in a preheated 200* oven for 30 minutes.
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.