Description
Unusual, spicy fritters.
Ingredients
-
Sausages
200 g
-
Corn
500 g
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Corn flour
100 g
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Flour
35 g
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Chicken egg
4 piece
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Sour cream
160 g
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Onion
5 Tbsp
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Cilantro
3 Tbsp
-
Cumin
1 Tbsp
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Milk
50 ml
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Olive oil
-
Salt
-
Black pepper
Cooking
Sausages cut in small cubes and fry in a pan until Golden brown.
Onion, cilantro finely shinkuem.
In a bowl, mix corn, polenta, flour, onion, cilantro, and cumin.
Add eggs, sour cream, milk and cooled sausage.
Knead the dough and refrigerate for 20 minutes to swell the polenta.
In a pan, fry the pancakes on both sides until a crust zolotisty.
Served with vegetable salad.[url=http://www.povarenok.ru/recipes/show/50155/]Vegetable salad with a sharp dressing[/url]
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