Description
A very simple way to make a delicious treat for tea
Ingredients
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The dough is flaky unleavened
1 pack
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2 pack
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Cooking
Chocolate to break into pieces 2 dice. Roll the dough and cut into squares. Each square should be about 2 inches wider than the prepared pieces. The pieces to put one at each end and carefully wrap.
To put the puffs on a baking sheet, coat with egg and sprinkle with sugar. Put in the oven heated to 200 degrees for 25 minutes. That's all! Bon appetit!
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