Description

Sour cream cheese cake
Gentle dough, cheese, jam. YUMMY!

Ingredients

  • Water

    0.5 l

  • Salt

    1 Tbsp

  • Flour

    1 kg

  • Chicken egg

    6 piece

  • Cheese

    1 kg

  • Butter

    100 g

  • Sour cream

    1 l

  • Vegetable oil

    4 Tbsp

Cooking

step-0
Curd RUB and salt.
step-1
3 eggs, beat, scattered pieces of semi-soft butter in the curd,gently mix everything by hand.
step-2
step-3
so-as my family likes raisins, I added cottage cheese 1 Pacha. /in the main recipe it is not/
step-4
We now proceed to our test. It's phyllo dough. Flour, salt, add water, knead the dough. It should be soft. Will form 10шариков, roll out tortillas with a little rust.with oil and leave for 30 minutes.
step-5
Start in the hands to stretch the dough, then put it on a piece of clean cloth and tie /I did it on a silicon Mat\\\\it to the max to make it as thin as possible. If it breaks a little, do not be afraid.
step-6
Throw on the dough the cheese and roll into a roll using the cloth
step-7
Lay on a greased Rast.oil a baking sheet roll for rolls close to each other. We get the rolls on 2 baking trays.
step-8
The pieces of softened butter to spread on our rolls and top with sour cream. Sour cream, 3 eggs and a little salt and whisk.
step-9
Bake in the oven for an hour at a temperature of 180 degrees Milinko cut into pieces and served with tea. Fill with jam or honey. And eat!!! The cold is also very delicious Bon appetit!!!!!!!!!!!!!!!
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