Description

Casserole with fish
How to surprise family and to treat yourself??? So, not bold, not sweet, not spicy..... Healthy dish! Recommend)))))))))))

Ingredients

  • Fish

    1 piece

  • Spices

  • Potatoes

    6 piece

  • Fat

  • Cucumber

    4 piece

  • Mayonnaise

  • Greens

  • Cheese

    250 g

  • Chicken egg

  • Flour

Cooking

step-0
Take the fish, cut into pieces. Large bones removed
step-1
Season the fish with spices and set aside
step-2
Potatoes wash, peel in small cubes. Onion half-rings mode
step-3
Make a sauce: pickled cucumber RUB on a grater and add a couple of tablespoons of mayonnaise. Mix well. The sauce is ready!
step-4
On the bottom of the form for baking put a few slices of bacon, and it is possible and without it simply spread mayonnaise, for example.
step-5
Layer half of the potatoes. Pre-season with salt and pepper on the fan.
step-6
Layer the sauce, but not all!
step-7
Now for the fish! Let's make the batter: beat the egg with the flour, a little salt. Dip fish in batter from all sides.
step-8
And put another layer of fish in batter!
step-9
Layer onion and potatoes with greens
step-10
Pour the remaining sauce
step-11
Cheese on a coarse grater. And sprinkle
step-12
The final touch is put into the oven for 1-1,5 hours at 180 degrees. That dish faster prepared, pre-cook the potatoes and add the cooked - this will save you time!
step-13
This is what happened!
step-14
Bon appetit!
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