This set of ingredients. Step-by-step photos didn't do, because there is nothing to remove. Saffron I rubbed and cooked up 1.5 tbsp of boiling water. The entire range of products loaded in the bread maker according to the instructions for use. I have a bread maker "Panasonic", and at first I poured a little warm milk and added all the liquid ingredients, and then everything else. Last the flour with the poppy seeds.

For making dough and baking, I used the program "Sweet bread". Crust color - light. Added the raisins after the beep.

The whole process took 3 hours and 40 min. And that's what a stunning result!

Of course, it's not a real cake, but in a desperate situation, very even not bad variant.

The crust is crumbly and crunchy, and the crumb is very tender, almost weightless.

The basis for the recipe I borrowed from the Internet and made some changes. As this bread I baked for the first time, afraid to add a decent amount of raisins. In the end, it was clearly not enough. We came out smeared bread with butter and strawberry jam. Bon appetit!