Cupcakes are mega-orange stuffed

Description

I wanted to bake something mega orange... what best complements the orange flavor? of course chocolate)))I baked before in a similar muffins, but unfortunately the photo in the phone and the computer stopped connecting with the phone... sadness... Well, maybe someday will get there recipe pictures and also lay out)I'll hope, as there is embedded in the phone, in addition to cupcakes, I am still recipes.

Ingredients

Flour

250 g
Butter

100 g
Chicken egg

3 piece
Leavening agent

1.5 tsp
Salt
Sugar

150 g
Vanilla
Orange

3 piece
Forest nuts

24 piece
Pasta chocolate

Cooking

Thoroughly wash oranges. Grate the zest on a fine grater. Only the orange part, because white will give a bitter taste. Two oranges, squeeze the juice. I did it with citrus. In the photo the juice from three oranges. It was a lot. In the end, 200 ml of juice in the dough.

Melt the butter. Hot, pour in the lemon zest. Let stand up.

Juice+sugar+vanilla+egg and mix well, do not beat with a mixer and stir well until smooth. Pour the cooled butter with the zest.

In a separate bowl sift the flour+baking powder+salt and pour in orange mixture. Stir well. I have the batter is a little constantly. It's even better)

Here's a chocolate paste.

LIBERALLY lubricate the molds for muffins with butter. I'm probably a little struck oil... Muffins barely moved away from the molds in the end. Spread a little dough on the bottom of the molds.

Put half a teaspoon of Nutella in the middle and two nuts in each portion..

On top again put the dough. Put in a preheated 180 degree oven for 40 minutes. After turning off the oven, remove the cupcakes and leave to cool slightly. I had cold water to put molds that would pull out the cupcakes... apparently oil took pity on the plaster molds)

Here are our cupcakes)))Flavor is indescribable!!! but I persevered and tried to night)))Sprinkle the top our orange Kesici powdered sugar! Bon appetit!

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