Description

Rice again, or how to diversify overexposed garnish
This version of cooking a La risotto, myself) Delicious rice with chicken, tomato sauce, mushrooms and creamy taste! You can eat as a main dish or a side dish! Welcome!

Ingredients

  • Figure

    1.5 cup

  • Broth

    1 cup

  • Cream

    100 ml

  • Mushrooms

    6 piece

  • Sauce

    5 Tbsp

  • Onion

    1 piece

  • Garlic

    2 tooth

  • Cheese

    100 g

  • Spices

  • Chicken

    200 g

Cooking

step-0
Finely chop our onions
step-1
With chicken it is desirable to remove the skin. I had breast.
step-2
Cut into not very large pieces.
step-3
Chicken with onion fry in vegetable oil.
step-4
Chop and add the mushrooms.
step-5
Pictures where I added the rice and broth, my camera, unfortunately, ate(( Well, it's simple: add rice, tomato sauce. And even out of it, slowly pour part of the cream with the broth. Stew. As the evaporation of moisture pouring the broth. A recipe for tomato sauce here http://www.povarenok.ru/recipes/show/40899/ In almost cooked rice, add cheese. I cut the pieces, but you can use a grater
step-6
Cooked rice put in a pile on the plate, I was served as a separate dish and add the lettuce, sprinkle with soy sauce. Bon appetit!
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