Just a meat pie

Description

I am sharing with you design. Because the holidays are "still smiling", I want to decorate my Desk. Make the dough differently, but I'm doing a simple on the water. By the way you can replace the stuffing on the cabbage. also would be delicious! Or on fish.

Ingredients

Minced meat

600 g
Onion

1 piece
Black pepper

0.5 tsp
Water

400 ml
Flour

600 g
Chicken egg

1 piece
Yeast

1 pack

Cooking

Products:

Dough. Short.

Put in a form, making bumpers, then stuffed with filling. Add minced onion and water.

The stuffing I use for the tat, but yesterday is not overpowered, and it can safely be used for pies. distribute 2 not equal parts. Most down lower into strips.

Now close the top of the strips and brush with egg.

Cook in a preheated oven to 190* for 1 hour. Time has passed our new year cake is ready. After removing from the oven, allow to cool slightly, and generously grease with butter.