Description

Cheese biscuits with cheese
Cheese biscuits will leave indifferent not only sirmanov. Cheese adds piquancy, but if You don't love her, can replace the Adyghe.

Ingredients

  • Cheese

    200 g

  • Sour cream

    3 Tbsp

  • Flour

    500 ml

  • Salt

    1 pinch

  • Cumin

    2 tsp

  • Cheese

    150 g

Cooking

step-0
Grate cheese on a fine grater, mix with sour cream...
step-1
Flour and salt. Knead dense dough
step-2
Grind cumin with mortar and add to the dough, However it can be put in the kneading.
step-3
Cheese cut into cubes (1*1). Roll out the dough on floured surface to a thickness of 0.5 cm Cut the dough into squares of 3.5*3.5 or 4*4cm. In each square put a cube of cheese
step-4
To form balls. Spread on a baking sheet, on parchment paper, or grease a baking sheet with oil. Lubricate the cookies with butter.
step-5
Bake in the preheated oven to 190C for about 30-35 minutes until Golden brown.
step-6
Bon appetit
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