Description

Easter pie
Dear friends, I invite you to engage in cooking knitting!!! Knitted cake looks very impressive on the holiday table!!! Besides, its very easy and fast to prepare!!!

Ingredients

  • Yeast

    11 g

  • Yogurt

    220 ml

  • Sunflower oil

    80 ml

  • Flour

    3 cup

  • Sugar

    6 Tbsp

  • Chicken egg

    2 piece

  • Prunes

    200 g

  • Milk

    1 Tbsp

  • Salt

    0.5 tsp

Cooking

step-0
Yogurt mixed with sunflower oil and heat to warm mixture
step-1
Sift the flour, add the dry yeast SAF - Moment, sugar, salt, pour warm yogurt, add the egg. Knead the dough and put in a warm place for 30 minutes
step-2
Prunes mince
step-3
Our dough came, lay on the table, slightly obtinem in flour
step-4
Divide the dough into 2 parts. One part roll out, spread the prunes, the edges slightly bent towards the center of the pie
step-5
The second part of the roll out, divide by eye into six segments, each segment make 6 incisions transverse. Begin knitting our pie: extreme incision is threaded into the next, forming a loop, the loop tightens slightly. Weave from edge to center, and so all the cuts are finished. The dough is elastic, woven easy
step-6
Carefully put the top knitted part on the part with the filling. Leave for 20 min for the delay. Then grease ( milk + egg). Sent in a preheated oven 180 degrees for 30-35 min.
step-7
Admire what beautiful stitches!!! Baking with dry yeast SAF - Moment pleasure!!!
step-8
The cake was prepared by my mom, so razrezik no, but reviews tasters - VERY TASTY AND NICE!!! Prunes are always very fragrant and delicious cakes!!! Try it - you will not regret. Tie pies to health!!!
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