Description
                    
                    
                        Delicious lazy pork, your taste. Prepared without dancing around the plate, the minimum movements.                    
                 
                
                    Ingredients
                    
                        
                                                            - 
                                    
                                    1.5 kg 
- 
                                    
                                    100 g 
- 
                                    
                                    1 tsp 
- 
                                    
                                    1 l 
- 
                                    
                                    1 piece 
- 
                                    
                                    0.5 tsp 
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                                                    Cooking
                                                
                        
                            Frozen beef (weight 1.2 kg), freezer -18 deg.                        
                     
                                    
                                                
                        
                            Pulled out of the freezer, put it in Tabarka.                        
                     
                                    
                                                
                        
                            Put low, time - overnight, for 12 hours.                        
                     
                                    
                                                
                        
                            Got, prepared the marinade:                        
                     
                                    
                                                
                        
                            in 1 liter of water, added half a Cup of salt (100 gr), 1 tsp sugar, 1 Bay leaf crushed, half tsp of black pepper. Boil 5 minutes and let cool slightly. Put the meat in the marinade and stuck in the refrigerator. Got through 4 hours. Its time for all the time spent not more than 15 min! Appetizer - GOOD                        
                     
                                
                
                
             
            
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