Description
Fried pieces of meat flavored with walnuts, cooked in cream - very tasty! The pumpkin makes the dish brighter and spicier.
Ingredients
-
Chicken breast
2 piece
-
Figure
-
Onion
1 piece
-
Vegetable oil
-
Pumpkin
200 g
-
Water
200 ml
-
Salt
-
Black pepper
-
Cream
100 ml
-
Walnuts
0.5 cup
-
Greens
-
Garlic
1 tooth
-
Butter
2 Tbsp
Cooking
Rice lightly fried in butter (1 tbsp)
adding salted water to boil.
Ready! Add butter (1 tbsp). Stir.
Chop the onion and
fillet strips.
Fry the onion in vegetable oil until Golden brown. Add the cooked chicken breast and
diced pumpkin. Fry a little more.
Add water and
cream. Mix well. Season to taste with salt and
simmer until soft pumpkin (pumpkin should remain elastic).
Nuts grind and
to add to the dish. Mix well. Bring to boil and turn the heat off.
Add the chopped garlic and greens. Cover and let stand.
Bon appetit!
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