Description
Simple recipe. These muffins can cook any hostess. Tasty, simple, cheap. I have made two recipes so ingredients more. And instead of buttermilk I used yogurt, so the bottle of milk.
Ingredients
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Chicken egg
3 piece
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Sugar
1 cup
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Soda slaked vinegar
1 tsp
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Margarine
125 g
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Flour
3 cup
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Yogurt
1.5 cup
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Vanilla
Cooking
Let's get to cooking muffins.
Take a bowl and beat eggs.
Add the sugar and mix it all thoroughly.
Until our mass is homogeneous.
Add soda slaked vinegar and stir.
Take a bowl which can be put on the gas, put the margarine.
We put on small fire until dissolved.
Pour margarine in our mass.
The whole mass is well stirred.
Add flour.
Stir the whole mass.
Pour our yogurt (my yogurt)
Add vanilla to taste (can not).
All the dough mix well until smooth. Our dough is ready.
Take a baking tray or muffin tins, each pour vegetable oil. Put on the fire to heat it.
In each mold, pour the dough, but not full (muffins will rise) and put in oven on small fire.
When the muffins are browned, they are ready.
Immediately take them out and add them to any bowl.
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