Meatballs with greens

Description

Our family loves these meatballs, baked in the oven with white wine, a little need to Tinker, but the result exceeds itself!!!

Ingredients

Minced meat

500 g
Chicken egg

1 piece
Figure
Cilantro
Dill
Onion

2 piece
Carrots

1 piece
Pepper
Tomato

1 piece
Dry white wine

100 g
Carnation

2 piece

Cooking

Fry the onions until Golden, add carrots and peppers, leave to stew

Wipe grated large tomato, you can put the tomato paste, cover and put on low heat while we prepare the meatballs

Mix minced pork and beef, to your taste, add the egg, rice, greens, I love a lot of greens with dill, they are very juicy, and the cilantro will add an unusual flavor. sprinkle with salt and pepper to taste

Before pour our meatballs & gravy, we add a glass of white wine. when meatballs are ready, pour our sauce and put in oven for 30-40 minutes depending how large tufelki