Description
Delicate summer roll.
Ingredients
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3 piece
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4 piece
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5 piece
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4 Tbsp
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2 Tbsp
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3 Tbsp
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2 tooth
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1 tsp
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300 g
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100 g
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Cooking
For the dough, grind in a blender 2 onions.
Zucchini grate on a coarse grater, salt and leave for 10-15 minutes, then squeeze well.
... flour, vegetable oil, garlic, mustard, herbs and black pepper.
Prepare a baking sheet covered with parchment paper and evenly spread the mass on a baking tray. Bake 15 min in preheated to 200 degrees oven remove.
2 onions finely Nachinaem and fry on medium heat along with the meat.
Let cool slightly, RUB through a blender, take out and add grated cheese.
On the cake put stuffing...
... and gently form a loaf. Bake another 15 min.
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