Description
Gentle, soft casserole. My four year old daughter ate with gusto. I hope you will like it.
Ingredients
-
Broccoli
0.5 kg
-
Onion
1 piece
-
Butter
30 g
-
Cheese
500 g
-
Cheese
150 g
-
Chives
1 coup
-
Flour
3 Tbsp
-
Chicken egg
3 piece
-
Spices
Cooking
Saute onion in oil until transparent.
Broccoli boil for 2 minutes and decanting.
Add the broccoli to the onions and simmer for another 3 minutes. Allow to cool slightly.
In a bowl mix the cheese, 2 types of cheese and chopped chives (I had green), add broccoli and stir again.
Add flour and eggs, salt, pepper and mix again.
Grease the pan with oil and pour the mixture. Put into the oven for 40 minutes or until Golden brown.
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