Description
Cupcake is very quick to prepare and includes a minimum of cost. And its taste speaks for itself. Especially suitable for coffee gourmets.
Ingredients
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130 g
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2 tsp
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2 piece
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100 g
-
400 g
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0.5 Tbsp
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1 tsp
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100 g
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50 g
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3 Tbsp
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Cooking
Coffee pour in a Cup of hot water, stir and cool.
In a separate container mix the eggs, sugar, cinnamon, flour and vinegar gashenuyu soda and whisk. Then add the dissolved coffee and again all mix well (I mash in a blender).
Nuts grind into crumbs....
... and add them to the dough.
The chocolate just grind in a large crumb ...
...and also add it to the mixture. All mix well.
The resulting mass pour into the mold (I did not grease, it is non-stick).
The mold need not fill to the end, the dough pripodnimaet.
Bake in a preheated oven at 180 degrees for 20 minutes (not more). Of the ingredients and I did 2 tins (25*15).
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