Description
The dish consists of everything that was at that time in the fridge. Just decided to experiment :) my Husband said was delicious.
Ingredients
-
Zucchini
1 piece
-
Cauliflower
600 g
-
Minced meat
500 g
-
Green onions
3 piece
-
Rhubarb
1 piece
-
Greens
1 coup
-
Sour cream
0.5 pack
-
Sauce
1 pack
Cooking
Here are my products
Form for baking grease with vegetable oil. Put the first layer - separated into florets cauliflower cabbage.
Pour her a little sour cream.
Finely chop green onions, place them to the cabbage.
Now cut the rhubarb
And in the form
Now the meat. I have left from making the stuffed zucchini already has salt, spices.
Cut thin slices of the zucchini and put on top of meat.
Sprinkle the top with herbs. Although, it was correct to use when serving food. And pour the remaining sour cream.
Prepare sauce according to instructions or on their own.
And fill the casserole with the sauce. Bake in the oven at 150-200 degrees for about 25 minutes. And enjoy. Savory!
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.