Description
I wanted to cook a well-known dessert Tiramisu, the most exciting thing I can tell You, but this time I decided to experiment a little and add cream strawberry puree - turned ears do not pull. Try it and You...
Ingredients
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400 g
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5 piece
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250 g
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500 g
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250 g
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400 g
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150 g
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1 Tbsp
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Cooking
So let's start: brew strong coffee and put aside to cool down. egg yolks rubbed white with sugar powder.
In beaten yolks add mascarpone cheese and stir well
Add to ground in two stages whipped cream and also horoshenechko knead. The cream is ready. To postpone 1 Cup of cream for external decoration
To the cream add the strawberry puree and proceed to the formation of the dessert.
On the bottom of the form vylivaem a thin layer of cream to 1 mm. drop Cookies Savoiardi in the coffee for 2 seconds, not more (if you hold longer the dessert will be watery).
The cookies spread cream generously daubed, cookies again, etc... all laid out 3 layers of cookies. Tiramisu is a dessert composed of 3 layers of cookies and cream, if vilozhit more layers dessert "gives way". The upper layer is formed as follows: in a pastry bag (or plastic bag) to put the cream, cut the edge with a width of 0.5 cm and formed by the droplets across the surface of the dessert
Sprinkle with a dessert of cocoa, put in the refrigerator for at least 15 minutes, 1 hour and entertained your loved ones and relatives to enjoy your meal.
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