Description
Casserole mix vegetables. Prepared in early spring.
Ingredients
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Potatoes
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Broccoli
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Cauliflower
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Zucchini
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Tomato
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Onion
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Rhubarb
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Pineapple
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Cheese
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Soy sauce
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Chicken egg
4 piece
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Mayonnaise
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Salt
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Spices
Cooking
Cut vegetables:
Zucchini and tomato rings, potato slices, onions, greens, rhubarb and pineapple - cubes.
Grease a deep form of vegetable oil and we add back the vegetables.
Now prepare the sauce: break four eggs, mayonnaise, soy sauce, salt and spices. Pour the sauce vegetables. The three cheese on a coarse grater and sprinkle on top of casserole. Bake in the oven for 30-40 minutes. Savory!
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