Description
Pie made of young zucchini with meat flavored middle, and melted cheese.
Ingredients
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1 piece
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2 piece
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The juice of a freshly squeezed
2 Tbsp
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2 Tbsp
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0.5 cup
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1 tsp
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1 piece
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300 g
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50 g
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0.5 tsp
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Cooking
Young zucchini wash and grate on a coarse grater, squeeze out the liquid. Cook meat in my favorite recipe: meat stew in water with lemon juice and ground ginger.
Season with salt to taste and add the dill. Mix well.
Add baking powder and flour. Mix well.
Squash the dough is ready. Put it into the form.
Tomatoes cut into semi circles and put over the dough. In the middle, pour all the meat.
From top to grate cheese. Bake the pie in the oven at 200 degrees for about 30 minutes. Pie cut into pieces and serve. Bon appetit!
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