Description
Lush soft cupcake of the three types of flour, moderately sweet with a crumbly texture. Is prepared quickly and without hassle. A great option if the house did not have eggs. You can experiment with different additives, although without them it turns out very tasty.
Ingredients
-
Rice flour
1 cup
-
Corn flour
1 cup
-
Flour
2 cup
-
Soda
2 tsp
-
Salt
1 tsp
-
Sugar
1 cup
-
Vegetable oil
100 ml
-
Yogurt
400 ml
Cooking
Mix in a bowl all the dry ingredients except for sugar
Separately, mix sugar, vegetable oil and yogurt
Pour the liquid mixture into the dry and mix until smooth
Put the dough in a greased form
Bake at 175 degrees about 45 minutes
Bon appetit!
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.