Description
Preparing such wraps is not the first time, but in tandem with a sweet sauce "Kikkoman" they become even tastier.
Ingredients
-
Beef
500 g
-
Soy sauce
4 Tbsp
-
Zucchini
1 piece
-
Sweet pepper
2 piece
Cooking
Beef cut into flat plates.
Hit the gavel.
Marinate in soy sauce, I marinated in teriyaki sauce. It took about 2 tablespoons of sauce. The marinating time from 1 hour to 2, this is enough time that the meat is well marinated.
Zucchini and peppers cut into sticks, preferably smooth.
Marinate the vegetables in soy sauce rather than 1 tablespoon, the marinating time as the meat.
Then lay out the vegetables on a strip of meat.
To roll the roulade.
A grill pan heat, meat seam side down and fry for 2 minutes.
flip to the other side and to give the same 2 minutes to form stripes. Cook on a dry pan without adding meat.
Then rolls to pass on to the baking sheet, add sweet soy sauce and send in a preheated oven to 180 for 10 minutes. Serve hot! Very tasty!
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.