Description
Cupcake with spices
Ingredients
-
Margarine
1 pack
-
Sugar
1.5 cup
-
Vanilla sugar
1 piece
-
Chicken egg
5 piece
-
Cinnamon
1 tsp
-
Carnation
1 tsp
-
Nutmeg
1 tsp
-
Flour
1 cup
-
Leavening agent
1 tsp
-
Walnuts
1 cup
-
Prunes
1 cup
-
Egg white
3 piece
-
Powdered sugar
1.5 cup
-
Lemon juice
2 Tbsp
Cooking
Prepare the workpiece
Instead of prunes
thinly slice the dried apricots
beat the margarine with sah. sand to the formation of smooth mass. Add the eggs, Vanil.sugar, spices, chopped pieces of prunes (can be raisins, apricots, what is at hand), liquor.
mix well
Gradually pour the nuts. All the dough is ready for baking. DEFINITELY on a greased form, pour the breadcrumbs. Bake in the oven for about 30-40 minutes.
The dough I have divided into the basic shape.
and small tins. After baking to give the cake to cool. Whip the meringue frosting to cover the top and decorate with nuts (any). I smeared and put in the oven for 10 min.
[img]http://i052.radikal.ru/0806/b5/6c271686512a.jpg[/img] enjoy your tea!!! :D
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