Clean and cut potatoes. Average into 2 parts, and large in 4 parts.

Pour on a baking sheet with vegetable oil and place the potatoes flat-side down. Salt, pepper to taste.A little salt (the bacon itself will give salt to the potatoes). Put in preheated oven for 15-20 minutes, until the potatoes are slightly cooked.

During this time we cut bacon (smoked or salted).The length and width to suit your taste and the thickness of 4-5 mm (and even from fat is nothing left). Now make the sails. Take a toothpick and insert it into the fat from opposite sides. The sails we put in the potatoes and bake at 200 degrees for about 20 minutes.

Boats better have hot. Bon appetit!