Description
Very tasty and easy to prepare dish of chicken fillet.
Ingredients
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Chicken fillet
800 g
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Mushrooms
400 g
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Onion
3 piece
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Cheese
200 g
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Vegetable oil
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Flour
-
Salt
-
Chicken egg
5 piece
-
Black pepper
Cooking
Chicken fillet cut into portions, repelling, salt and pepper to taste, dip them in flour, will letnim in eggs and fry on both sides.
Finely chop the onions.
Cut the mushrooms into pieces. You can use other mushrooms. I've tried this dish with mushrooms. But with mushrooms I and my husband liked it more.
Fry the onion and mushrooms in vegetable oil.
Cut cheese into thin slices. I had cheese with mint, but for this dish other varieties of cheese (I'm making this dish with Dutch cheese). You can grate cheese on a grater. If you like it more.
Spread on fried fillet fried with onions mushrooms.
On top put the pieces of cheese.
Bake our "gourmet" in a pre-heated oven for 5-10 minutes.
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