Description

Cottage cheese pie
Very simple and quick recipe of delicious pie. A great option for an evening tea party. Children was eating for both cheeks (even if the cheese in the usual form can not stand)! The recipe was shared by a colleague at work, as is the original recipe don't know, this is my interpretation!

Ingredients

  • Cheese

    500 g

  • Butter

    200 g

  • Flour

    2 cup

  • Chicken egg

    2 piece

  • Sugar

    1 cup

  • Salt

    0.5 tsp

  • Soda

    0.5 tsp

  • Berry

Cooking

step-0
Curd connect with egg, sugar, pinch of salt and leave aside
step-1
In another Cup grind chilled (not frozen) butter, sprinkle with salt, pour the rest of the sugar, baking soda, sift flour. All chop with a knife.
step-2
The next step is hands grind the flour with the butter into crumbs.
step-3
2/3 of the test-chips distributed on a baking sheet (I put it no oil)
step-4
Spread on top of cheese.
step-5
The next step is the most beautiful - put the berries))) this time I used black currants
step-6
From top to distribute the rest of the dough-crumb
step-7
Bake for 30-40 minutes at 200°C until Golden brown.
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