Description
Purchase greens spoil quickly, and I found a lovely recipe! Quick and delicious, and even my three year old daughter gladly eats with sour cream.
Ingredients
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Cilantro
1 coup
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Onion
3 piece
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Salt
-
Flour
5 Tbsp
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Chicken egg
1 piece
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Sunflower oil
Cooking
I harvested a small bag of finely chopped cilantro and onions in equal proportions in the freezer when you need it, then pull out and defrost. Vegetables so much softer.
In the thawed greens with onion, add egg, spices, flour and knead the dough.
With a spoon spread on a heated pan, when turn Golden, then turn over to the other side. Cook under the lid.
These are beautiful pancakes.
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