Description
Tasty chicken in sweet and sour thick sauce.
Ingredients
-
Chicken
700 g
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Apricot
1 cup
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Onion
1 piece
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Honey
1 Tbsp
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Flour
2 Tbsp
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Salt
-
Water
2 cup
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Vegetable oil
Cooking
Chicken pieces, wash,RUB with spices and salt. Allow to soak 15 minutes. Fry in vegetable oil on both sides, remove.
In oil, where roasted chicken, put the flour and stirring constantly, fry it until light brown, add water, stir to avoid lumps.
This also put finely chopped onion and stew it until soft.
Add the apricots, a little stew under the lid.
Dobavlen salt, honey (or sugar).
Put in abrikosovy sauce chicken and bring to readiness on small fire.
Serve chicken with rice or mashed potatoes,watering sauce. Bon appetit!
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