Description
Festive salad contains a lot of delicacies. Gave it this name, as is almost all seafood and a few ingredients. This salad I dedicate a very good, positive man Tatiana Tat70, she is first befriended me on this site and I am very grateful for it!!!
Ingredients
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Salt
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Caviar
3 Tbsp
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Sour cream
3 Tbsp
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Mayonnaise
3 Tbsp
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Corn
1 piece
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Chicken egg
3 piece
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Carrots
1 piece
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Shrimp
500 g
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Squid
3 piece
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Salmon
200 g
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Black pepper
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Lemon
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Orange
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Dill
Cooking
Squid clean, remove the tape. Cook in boiling water 3-4 minutes. Cut into cubes (you can substitute and canned)
Salted salmon (or trout) cut into cubes.
Eggs and carrots boil, peel and also cut into small cubes.
Shrimp clear from the shell and sauté in olive oil until Golden brown.
In a bowl, mix squid, fish, eggs, carrots, shrimp, corn, add mayonnaise, sour cream, salt, pepper and mix thoroughly.
Put on a flat dish, slide, shape and decorate eggs, corn, dill, slices of lemon and orange shrimp. Everything can be put on a festive table! WITH A HOLIDAY!!!
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