Description

Ossetian pie with mushrooms and sausage
Traditional Italian kitchen, however, on Russian manners. All fans are advised to try. Very tasty.

Ingredients

  • Flour

    500 g

  • Yeast

    1 pack

  • Seasoning

    1 Tbsp

  • Water

    250 ml

  • Salt

    1 tsp

  • Sugar

    1 tsp

  • Tomato paste

    1 Tbsp

  • Mayonnaise

    2 Tbsp

  • Mushrooms

    50 g

  • Sausage

    100 g

  • Onion

    2 piece

  • Pepper

    2 piece

  • Tomato

    4 piece

  • Green olives

    0.5 can

  • Cheese

    300 g

Cooking

step-0
From yeast, 90 ml of warm water, 1 tsp sugar and 2 tsp. flour prepare the dough. Let her come 15 min. Pour the yeast mixture into the flour, add the seasoning for pizza. In a glass of water stir a spoonful of tomato paste and 1 tsp of salt, pour it all into the flour. Knead a soft dough. And allow it to rise 3 times.
step-1
Boil the mushrooms, cut into slices and fry for 5 minutes, the Sausage cut into slices
step-2
Onions, bell Peppers, Tomatoes and Olives cut into thin rings
step-3
Divide the dough into 2 parts. From each part roll out a circle. Pizza with mushrooms: grease the dough with mayonnaise, arrange the onion rings, pepper rings, mushrooms, tomatoes, olives, and sprinkle 100g of cheese. For pie dough: the dough sprinkle 100g of cheese, over the cheese put the sausage, spread rings of onion, pepper, tomatoes, olives and sprinkle with cheese. Send the cake in the oven, preheated to 200 degrees for 20 min.
step-4
Outdoor cake is ready Bon appetite!!!
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