Description
Chuchurite is dumplings or manti. Their peculiarity is that they are on the water, in vegetable puree. Spicy and delicious dish! Thought about it quite by accident: it is prepared only in summer, but this has not yet happened; the husband recalled - well done! Now share with you! Try - unusual spicy taste!!!
Ingredients
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1 piece
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2 piece
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1 piece
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2 piece
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2 Tbsp
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1 tsp
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500 g
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0.25 coup
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2 Tbsp
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1 cup
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Cooking
Scrape the carrots From the peppers, remove the stalk and seeds From the tomatoes remove peel All the vegetables (onion, too) coarsely chop
Vegetables grind in a blender, Add spices, pepper, cooking oil and soy sauce, kikkoman
The resulting mixture is put into a pan, Add water to Bring the mixture to a boil and put the dumplings to Wait until the dumplings float and boil for 10 minutes
Sprinkle with herbs and serve
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