Description
Wonderful patties stuffed with chicken, buckwheat and mushrooms with the addition of a refueling Maggie. Wonderful burgers! My boys are very even endorsed them.
Ingredients
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Minced chicken
300 g
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Buckwheat
300 g
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Onion
1 piece
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Chicken egg
1 piece
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Mushrooms
100 g
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Garlic
5 tooth
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Salt
-
Olive oil
3 Tbsp
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Peppers red hot chilli
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Dressing
2 Tbsp
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Flour
Cooking
Made minced chicken breast in the chopper and put it in a bowl. Put a bowl of buckwheat, chopped onions, garlic, roasted mushrooms and smashed the egg.
Added to the minced salt, pepper, oil, and Maggi dressing. Mince well mixed and tried it on the salinity.
In a dish put the flour. Mince dashed off 10 balls. Obvalivaya them in flour, have sformula burgers.
Cutlets fried in a pan with oil for 5 minutes on each side.
Then all 10 pieces put in a pan and left under a cover on weak fire for 5 minutes.
For these cutlets garnish is not needed. Need a sauce. The recipe of the sauce at the bottom. You can prepare the meatballs a salad. I served the tomatoes and herbs.
The meatballs in the section.
Dressing Maggie in this recipe I used twice. Add in the minced meat and creamy sauce with mushrooms. Maggie, a nice addition to the recipe!
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